Shortcrust pastry base (pâte brisée)

1 hTotal time
EasyDifficulty
For 1 unitAmount

Shortcrust pastry (pâte brisée) is ideal for making both sweet and savory pies, empanadas, turnovers, tartlets and quiches.

Very few, simple ingredients are needed to make it, and since it is homemade, we can be sure it contains no palm oil, no dairy and no other ingredient of animal origin, so it is much healthier for us, for the planet and for the animals.

This dough is very fine and easy to handle, and can be rolled out smoothly and evenly without difficulty. In addition, since it is made with olive oil, there is no need for margarine, which benefits us nutritionally by using ingredients that are as natural and healthy as possible, and gives it a very rich, delicate flavor.

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