These Mexican corn tortillas are a very easy food to prepare, with only 3 ingredients and, so versatile, they serve to accompany countless dishes, from tacos to nachos, for which it will be enough to chop and fry them.
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Polenta is a food made from corn grits that has a very mild flavor and is ideal to accompany it with contrasting sauces, like an intense puttanesca sauce or an irresistible homemade guacamole .
As we can see in this recipe, polenta is also perfect to mix with ingredients with more intense flavor, such as cashew parmesan, which provides flavor and nutritional properties as valuable as proteins and essential fatty acids, among others.
