Vegan yogurt sauce
5 mTotal time
Very easyDifficulty
2Servings
Yogurt sauce is a great accompaniment because of its many uses and the added value it brings to dishes, from salads and vegetable kebabs to grilled vegetables and falafel, with which it creates a delicious contrast, among many others.
Another advantage is that it is extremely easy to make and ready in the blink of an eye. Even on days when you have little time or little desire to cook, it can dress up the simplest of dishes.
Categories
For 2 people
Measurement system
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Notes
This sauce can be served both cold and at room temperature.
To accompany Arab dishes it is recommended to add fresh mint.
If you don't have fresh mint, you can substitute it for dried mint.
Tap on the steps to mark them as done
- Step 1We put the natural yogurt in a bowl and add the finely chopped garlic, lemon juice, oil, salt and pepper. We will also add the well chopped mint if we wish.
- Step 2Mix the ingredients well for a minute with a fork or spoon and we will have the sauce ready to serve.
Notes
This sauce can be served both cold and at room temperature.
To accompany Arab dishes it is recommended to add fresh mint.
If you don't have fresh mint, you can substitute it for dried mint.