Salad with baby spinach, avocado, walnuts and apple with blueberry vinaigrette

Baby spinach, avocado, walnut and apple salad with cranberry vinaigrette
Baby spinach, avocado, walnut and apple salad with cranberry vinaigrette

This salad of baby spinach, avocado, walnuts and apple with cranberry vinaigrette is a refreshing and light option with a very special fruity flavor.

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Homemade guacamole

Homemade guacamole
Homemade guacamole

This sauce so easy to prepare and that has conquered so many people (is one of the most adept) is of Aztec origin, and its name, which is originally "ahuacamolli" in Nahuatl, is a combination of the words "ahuacatl" and "molli" which means, respectively, "avocado" and "mole" or "salsa".

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Vegan tuna tartare with mustard and lime vinaigrette

Vegan tuna tartar with mustard and lime vinaigrette
Vegan tuna tartar with mustard and lime vinaigrette

This tartare is the perfect dish to discover how easy it is to replace the tuna with a vegetable option, being able to enjoy an even better texture and flavor thanks to the permeability of the tempeh.

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Mexican chickpea salad

Mexican chickpea salad
Mexican chickpea salad

Mexican cuisine has a great capacity to conquer palates, and that is, in part, thanks to the very vibrant ingredients that it uses and the right way to combine them. This means that there is always a feeling of wanting more (even when it is already physically impossible to continue eating) and that their flavors remain engraved in the memory.

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Vertical salad of potato, avocado, tomato and pumpkin with dijon vinaigrette

Vertical potato, avocado, tomato and pumpkin salad with Dijon vinaigrette
Vertical potato, avocado, tomato and pumpkin salad with Dijon vinaigrette

Salads have a bad reputation for being boring, but there are some that are a real show for taste, and an example of this is this vertical salad of potato, avocado, tomato and pumpkin with Dijon vinaigrette.

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