This is an ideal dish for any special event, so it is undoubtedly a great choice for the holidays. And it is a recipe of sweet and festive flavor, where the aroma of Pedro Ximénez grape wine has a delicious protagonism that is really captivating.
Continue reading «Seitan in a sauce with Pedro Ximénez»
This is a recipe very typical of Madrid that is usually consumed in a special way on holidays, although it is so delicious that it is ideal to enjoy it during the whole cold season, which is when the red cabbage is at its best .
Continue reading «Sweet and sour red cabbage with apple, raisins and pine nuts»
Stuffed peppers are an ideal option to obtain the same nutrients from different types of food, since using the pepper as a wrap, we benefit from the nutrients of this tasty vegetable in combination with those of the ingredients with which we want them fill, which in this case are whole grains, dried fruit and dried fruit.
Continue reading «Peppers stuffed with brown rice, raisins and pine nuts»
Probably you have gone through that phase of trying recipes and recipes of sponge cake without finishing any convincing (or it is too dry, or tastes too much flour ...).
Continue reading «Vegan sponge cake with carrots, nuts and raisins»
