Sweet porridge is a recipe that is traditionally prepared in Spain for All Saints' Day (November 1st), especially in Andalusia and in the Badajoz region (Extremadura). Although they are reminiscent of custard, the process is more similar to that of a bechamel, so the result is a kind of sweet, creamy bechamel with exquisite and fragrant nuances.

If we are looking for a blood sausage that protects animals, the planet and our health, this vegan blood sausage is the ideal alternative, since in addition to being original and delicious, it is sustainable and healthy.

The original name of this recipe is ' Pommes de Terre à La Boulangère ', since initially, this dish of French descent was made in bakery ovens, as houses did not have their own oven. Thus, to prepare these potatoes, they were taken to the boulangerie , where the baker would bake them, taking advantage of the remaining heat from having baked the bread.

There are thousands and thousands of possibilities when it comes to making croquettes, so to the mushroom and walnut croquettes, seitan and pine nut croquettes and pumpkin, leek and tofu croquettes, we now add these irresistible vegetable cheese and caramelized leek croquettes.

As we have already mentioned in other hamburger recipes such as chickpea, dry tomato and basil burgers or black bean and portobello burgers, vegetable burgers are super versatile thanks to the great capacity they have to accept any combination of ingredients, being infinite the possibilities they offer.

This vegan Pad Thai is a recipe very rich in nutrients and with a flavor full of delicious nuances thanks to the abundance of fresh ingredients and the irresistible Thai sauce, which gives it an extra dose of flavor and juiciness.

This whole grain sunflower seed bread is a healthy and natural snack, ideal to consume and enjoy at any time and occasion.

This celery cream is an ideal dish to enjoy an original and balanced starter, with a crispy touch, and a fresh and delicious flavor, the result of combining a slow-cooked sauce and vegetables with a light and refreshing aroma.

Carob flour is an ideal substitute for cocoa and chocolate powder, since it can be used in the same preparations as these. But the best thing is that, unlike cocoa, which has caffeine and theobromine, carob does not contain exciting substances, making it perfect for children and for people with insomnia, hyperactivity or sensitivity to caffeine.

This date syrup only needs 3 ingredients and 5 minutes to get ready and is a healthy and nutritious alternative to sugar, with a super creamy texture and a wonderful caramel flavor.